A family meat market in Crivitz since 1973

What we do

Custom processing of beef, pork, lamb, goat and wild game, under one roof in Crivitz. Beef is chilled and dry-aged; pork is hickory smoked and sugar cured. Fish and turkey are smoked and cured too.

Our sausages are handcrafted from USDA Choice cuts, with over 80 brat flavors and over 30 snack stick flavors. Our fresh meat counters, at both stores, have American meats cut in-house every day.

We have proudly served thousands of customers in Wisconsin and across the United States, whether they're camping, hunting or grilling in Wisconsin's North Woods. And we will always do our best to see that you are 100% satisfied.

• Deer and wild game processing

  Whole deer all seasons, boneless wild game year-round.

  Crivitz

• Custom meat processing

  Beef, pork, lamb and goat, by appointment.

  Crivitz

• The shop

  Smoked meats, fresh cuts, brats, cheese.

  Both stores